Tips to use a wet grinder
If you have been intimidated by using a grinder then this post is for you. Tips to use grinder easily, some motivation to use it.
Bitter Gourd Spicy Sweet Side (Karathe Sukke Recipe)
What would it take for you to love this spicy, sweet, bitter gourd side dish? So flavourful & delish that it overpowers the bitterness from bitter gourd.
Broken Wheat Payasu Recipe (Gova Kani Payasu)
A classic dessert made in GSB Konkani homes. Jaggery & coconut milk based dessert with broken wheat/wheat rava/daliya from my granny's kitchen.
Death Anniversary Cooking - Varshik/Varshantik Cooking in GSB Konkani Homes
For the first death anniversary called as varshantik in Konkani & for annual death anniversay rituals called as varshik list of items usually made.
Pumpkin Leaves Patra/Pinwheels (Dudde Panna Pathrado Recipe)
These turn out so so so so very soft on cooking, deep frying in oil. Tastes so great.
Lady’s finger spicy, sweet, tangy side (Benda chakko recipe)
Watch how you can make delicious benda chakko. A delicious, lady's finger side that's spicy, sweet & tangy.
Broken puffed paddy prasad (Laya sakare panchakkajaya)
Here's a super easy prasad you can make for naivedya if you have powdered puffed paddy.
How To Chop Ripe Jackfruit (Ponos)
If you are intimidated by having to chop a jackfruit here's a video to help.
Ugadi Lunch Recipes - Sansarpadvo javan
Find recipes you can cook for Ugadi lunch - Sansarpadvo javan.