For the first death anniversary called as varshantik in Konkani & for annual death anniversay rituals called as varshik list of items usually made.
These urad dal fritters are served as an offering during the death anniversary rituals. It's a must make.
These turn out so so so so very soft on cooking, deep frying in oil. Tastes so great.
Watch how you can make delicious benda chakko. A delicious, lady's finger side that's spicy, sweet & tangy.
Here's a super easy prasad you can make for naivedya if you have powdered puffed paddy.
If you are intimidated by having to chop a jackfruit here's a video to help.
Find recipes you can cook for Ugadi lunch - Sansarpadvo javan.
How to start using an adoli to chop.
Krishna janmastami day cooking & dishes & their recipes.
Sweet made from colostrum milk - posu recipe.