Ash gourd is soooo damn nutritious. If you can't get your little ones or older ones at home to eat the veggie here's a nice way to sneak it into their tummies.
Super easy, super quick kokum saaru recipe. It's tangy, spicy, sweet & delicious. Serve it piping hot with steaming hot rice & it'll be the best comfort food.
Brahmi/Centella is so so so nutritious with so many health benefits. My mom makes delicious chutney/tambli with them in just 5 minutes.
Flavourfullllll spicy green gram saaru of sorts. Soooooo soooooo deliciousss. Usually made for death anniversaries & rituals. Here's my mom's no-fail recipe.
It's sweet, spicy & tangy. Sweetness from onions used, spice from dried red chillies, tanginess from ivy gourds & tamarind used. Seasoning adds lots of flavour.
So yummm, so nutritious, sooo easy & super quick to make using only 4 ingredients. Uses left over bananas to make an awesome brekkie, snack.
Goli bajo is a delicious tea time snack from Udupi, Mangalore. Goli baje are super light, deep fried fritters that are crispy on the outside & soft inside.
Here's a recipe to make awesome bajos. Crispy, crunchy, spicy & delicious. Bajos are spicy fritters made by deep frying veggies coated in a spicy batter.
All you need for a comforting comforting meal is this dal with steaming hot rice. A spicy pickle on the side would just be bonus.
It's spicy, sweet, tangy all in one bite. Caramalized, slightly charred, crispy carrots are so yummmmmmy. The best thing I've had in a long time.