Udupi Cuisine's Rice Crepes Recipe (Dodna, Sameerpan)
Some steamed, steaming hot rice crepes with coconut oil on top for tea time is absolute heaven!!
Banana Stem Chutney Recipe
Here's Udupi cuisine’s banana stem chutney recipe.
Green Peas Rasam Recipe
Super easy, super quick green peas rasam with a Banarasi influence. You'll get all the proteins you need & it's perfect for quick fix weeknight dinners.
Shredded Raw Mango Pickle Recipe (Hindi/Kochla Nonche)
Here's a Udupi, Konkani style shredded raw mango pickle recipe for you. Known as hindi/kochla nonche in Konkani, kochchida mavinakayi uppinakayi in Kannada.
Lemon Pickle Recipe (Limbiye Nonche)
How to pickle lemons & green chillies to enjoy it with congee. Recipe to make delicious, spicy, tangy, lemon pickle.
Green Peas Upma Recipe, Uppittu, Rava Upma Recipe
Delicious green peas upma recipe. Makes a perfect breakfast for busy weekdays, lazy weekends. Quick, easy to make & you get lots of proteins with green peas.
Rasam Made From Rice Starch (Ganji Saaru Recipe)
A super quick, easy recipe for bachelors. Survive on congee almost every day of the week? Spend 2 more minutes in the kitchen to make this delicious rasam.
Pongal Recipe, How to Make Ven Pongal, Khara Pongal
Very quick, easy to make recipe for Khara Pongal, Ven Pongal. No mood to cook elaborate breakfast, lunch or dinner? Make Pongal.
Aamras recipe, Aamras With Poori, How to make Aamras
Aamras is an Indian summer delight in a bowl. Aamras is a thick mango relish from North India. It is flavoured mango pulp/puree & is amazingly delish.
Bitter Gourd Fritters Recipe (Karathe Bajo)
Spicy, crispy, delicious, bitter gourd fritters. Easy to make & make an amazing starter, side for lunch, dinner. Karathe bajo in Konkani.