Raw jackfruits are made into delicious papads in summer. Raw jackfruit papad recipe, ponsa hapolu, ponsa hapla peet making details here.
The joy with which my little one eats idlis in the shape of cone is so awww. I'm sure any kid who doesn't like idli will eat them happily.
Enjoy steaming hot with ghee on top or with a spicy coconut chutney.
Sooooo so yummm these are, they're spicy from the outside batter, sweet on the inside from sweet potato, crunchy on the outside, soft on the inside.
It's so easy and quick to make, filling, nourishing, so good on the tummy. You can eat it for breakfast, snack any time of the day, have it for lunch, dinner.
It's so easy and quick to make, filling, nourishing, so good on the tummy, so yummy, ticks all the boxes. What a healthy way to snack!
Perfect for 4pm craving, perfect tea time snack, perfect midnight snack that doesn't add extra calories, is healthy & yum. Takes only 1 minute to make.
Ash gourd idlis, best way to include the amazing vegetable Ash gourd in your loved ones diet if they don't eat it any other way. Tastes yum with spicy chutney.
All the delicious idlis our grandmas cooked for us, that you can make your family to nourish them. So nutritious, so yummm. Recipes here for you.