Jackfruit seeds are packed with nutrition & they'd be pressure cooked to eat as a snack for evening tea, would be a great all time snack.
The trick is to use fresh jackfruit seeds, once they dry out, they tend to get hard, take more time to cook.
They're also cooked & used in coconut curries like kodels, gashi's, they're used in sukke's, they're made into upakari etc.
Here's a video to show you how it's cooked & prepped to get you well cooked jackfruit seeds.
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