Malabar Spinach In Curds (Vali Mosru Bajji Recipe)
Malabar Spinach In Curds (Vali Mosru Bajji Recipe)

Mom makes this easy peasy side dish without much hassel using Basella that tastes delicious & is also quick to make. Here's its recipe.

Spice powder to pan fry veggies - Phodi pitti recipe
Spice powder to pan fry veggies - Phodi pitti recipe

A powder used to coat veggies with to pan fry them. Makes any veggie taste awesome.

Pan Fried Chayote Squash (Chow chow/Seemebadnekai Phodi Recipe)
Pan Fried Chayote Squash (Chow chow/Seemebadnekai Phodi Recipe)

Here's how to make seemebadnekai rava fry. Simple, easy to make, delicious pan fried chayote squash makes a nice appetizer/side dish. Seemethoushe phodi.

Chayote Squash Stir Fry Recipe (Chow chow/Seemebadnekai Palya/Upkari)
Chayote Squash Stir Fry Recipe (Chow chow/Seemebadnekai Palya/Upkari)

A simple, healthy stir fry of chayote. Chow chow/seemebadnekai palya recipe for you for everyday cooking. A good source of Vitamin C.

Lady's Finger/Okra Stir Fry Recipe (Benda Upkari)
Lady's Finger/Okra Stir Fry Recipe (Benda Upkari)

A simple, healthy stir fry of okra.

Konkani Style Field Marrow Stir Fry (Magge Upakari Recipe)
Konkani Style Field Marrow Stir Fry (Magge Upakari Recipe)

A simple field marrow stir fry recipe, Konkani style. It’s called magge upakari in Konkani.

Pan Fried Bananas, Konkani Style (Kele Phodi Recipe)
Pan Fried Bananas, Konkani Style (Kele Phodi Recipe)

Beautifully cooked raw bananas that are crispy on the outside, soft & delicious on the inside. Spicy pan fried bananas can be an amazing side dish or starter.

Snake Gourd Stir Fry Recipe (Podale Upakari in Konkani)
Snake Gourd Stir Fry Recipe (Podale Upakari in Konkani)

A simple, delicious, healthy snake gourd recipe for you. A simple recipe for everyday cooking for you. 😇

Kohlrabi Stir Fry Recipe (Navilkos Upakari)
Kohlrabi Stir Fry Recipe (Navilkos Upakari)

An easy, healthy stir fry recipe. Kohlrabi is nutritious & are delicious too.

Deep Fried Colocasia Leaves Pinwheels (Maralva Panna Phodi, Chitte Panna Pathrado)
Deep Fried Colocasia Leaves Pinwheels (Maralva Panna Phodi, Chitte Panna Pathrado)

Pathrode are colocasia leaves pinwheels, the king of Konkani cuisine. They are cooked in many ways - steamed, pan fried, deep fried to make delicious pathrado.