Pan Fried Bananas, Konkani Style (Kele Phodi Recipe)
Beautifully cooked raw bananas that are crispy on the outside, soft & delicious on the inside. Spicy pan fried bananas can be an amazing side dish or starter.
Snake Gourd Stir Fry Recipe (Podale Upakari in Konkani)
A simple, delicious, healthy snake gourd recipe for you. A simple recipe for everyday cooking for you. 😇
Kohlrabi Stir Fry Recipe (Navilkos Upakari)
An easy, healthy stir fry recipe. Kohlrabi is nutritious & are delicious too.
Deep Fried Colocasia Leaves Pinwheels (Maralva Panna Phodi, Chitte Panna Pathrado)
Pathrode are colocasia leaves pinwheels, the king of Konkani cuisine. They are cooked in many ways - steamed, pan fried, deep fried to make delicious pathrado.
Shredded Raw Mango Pickle Recipe (Hindi/Kochla Nonche)
Here's a Udupi, Konkani style shredded raw mango pickle recipe for you. Known as hindi/kochla nonche in Konkani, kochchida mavinakayi uppinakayi in Kannada.
Lemon Pickle Recipe (Limbiye Nonche)
How to pickle lemons & green chillies to enjoy it with congee. Recipe to make delicious, spicy, tangy, lemon pickle.
Aamras recipe, Aamras With Poori, How to make Aamras
Aamras is an Indian summer delight in a bowl. Aamras is a thick mango relish from North India. It is flavoured mango pulp/puree & is amazingly delish.
Jackfruit Seed Stir Fry Recipe (Bikanda Upakari)
Delicious jackfruit seed stir fry - a summer treat. It's spicy, sweet & delicious. Called bikanda upakari in Konkani.
Cucumbers In A Spicy Coconut Chutney (Thoushe Sasam Recipe)
A spicy Konkani cuisine side dish of crunchy cucumbers in a spicy coconut chutney with a flavourful seasoning to elevate its taste. Thoushe sasam in Konkani.
Pickled Raw Mango Gojju Recipe (Bayisida Mavinakayi Gojju)
Sour, pickled raw mangoes in curds. A tangy, delicious side with a wonderful flavour of garlic seasoning. Serve with butter milk chillies for a great lunch.