Pickled bamboos are nicely smashed and shallow fried in oil to make crispy bamboo fry. They are served as a side dish for lunch. Tastes great with curd rice.
Sanna khotto are a Konkani delicacy. A rice batter is ground, it is then mixed with veggies like cabbage and onions, they are then steamed in jackfruit leaves.
Colocasia leaves gojju is a side dish prepared for lunch, dinner to go with rice. It's a simple, tasty, flavourful gojju. Tastes amazing when is mixed with rice
Instant cucumber idlis make a great breakfast with a coconut chutney. A quick, healthy breaky. Yummy replacement to boring idlis. No fermentation required.