Wild jack are uber seasonal, grow only for few weeks in the month of April in & around Udupi, Mangalore. This summer fruit grows on trees & is delicious & sweet
Here's how you can pickle tender raw mangoes, ambuli in Konkani. The process is called mitta ghalche in Konkani.
Jackfruit seeds are packed with nutrition & they'd be pressure cooked to eat as a snack, used in different preparations.
Konkani homes make different types of tempered buttermilk, to drink, to eat rice with, here's the most simplest version.
It's light, spicy, & full of flavour. It tastes great with Udupi style idlis made with rice rava.
Left over rice is tempered & given a delicious make over. Here's recipe for easiest, quickest rice dish-seeth phaan, super easy, super duper quick, super tasty.
For novice cooks - Number of cooker whistles required to cook.