Savoury, Cabbage, Onion Dosa Recipe (Cabbage Sanna Polo)
Savoury, Cabbage, Onion Dosa Recipe (Cabbage Sanna Polo)

Konkani’s make delicious, spicy, tiny dosas. These savoury, vegan dosas are served as a side dish for lunch & dinner. They're called sanna polo in Konkani.

Drumstick Leaves Stir Fry (Mashinga Palle Upakari)
Drumstick Leaves Stir Fry (Mashinga Palle Upakari)

Include greens in your diet, eat healthy once in a while. Here's a super nutritious, stir fry of drumstick leaves. Called as mashinga palle upakari in Konkani.

Ripe Mango Side Dish (Ambe Sukke)
Ripe Mango Side Dish (Ambe Sukke)

An age old mango dish uses seasonal & simple ingredients to make a delicious, sweet, spicy dish. A delectable mango dish called as ambe sukke in Konkani.

Bilimbi Coconut Based Side Dish (Bimbla Gojju/Bharth)
Bilimbi Coconut Based Side Dish (Bimbla Gojju/Bharth)

Spicy, tangy bilimbi gojju that goes well with rice, curd rice, steaming hot congee & even with dosas and idlis. This side dish is easy and quick to make.

Cashew Fruit Coconut Based Side Dish (Kaju Bharth)
Cashew Fruit Coconut Based Side Dish (Kaju Bharth)

A good old ripe cashew fruit recipe is here. A spicy-sweet cashew fruit side dish for lunch, dinner. Called as kaju bharth in Konkani.

Konkani Style Sweet Potato Stir Fry (Kanga Upakari) - An Age Old Tea Time Snack
Konkani Style Sweet Potato Stir Fry (Kanga Upakari) - An Age Old Tea Time Snack

Sweet potato stir fry called as kanga upakari in Konkani is an age old tea time snack from my grandparents times. They're healthy & delish.

Pickled Wild Jackfruit & Pickled Raw Mango Side Dishes (Paasponus, Ambe Gojju & Bharth)
Pickled Wild Jackfruit & Pickled Raw Mango Side Dishes (Paasponus, Ambe Gojju & Bharth)

2 Konkani cuisine delicacies using pickled raw wild jackfruit and pickled raw mangoes. These side dishes make a delicious lunch when are served with hot rice.

Bilimbi Pickle (Bimbla nonche)
Bilimbi Pickle (Bimbla nonche)

Crunchy bilimbis in spicy, tangy pickles are such a pleasure to eat. Bilimbi pickle happens to be 1 of the easiest variety of pickle you can make. Try it out!

Egg Roast
Egg Roast

A simple egg roast for a busy weeknight dinner. Filling and wholesome, this easy recipe is perfect for bachelors. Serve this as a starter or as a side dish.

Raw Jackfruit Pickle (Kadgi Nonché)
Raw Jackfruit Pickle (Kadgi Nonché)

Tender raw jackfruits are used to make delicious pickles out of them. This pickle is called kadgi nonche in Konkani.