Aamras recipe, Aamras With Poori, How to make Aamras
Aamras recipe, Aamras With Poori, How to make Aamras

Aamras is an Indian summer delight in a bowl. Aamras is a thick mango relish from North India. It is flavoured mango pulp/puree & is amazingly delish.

Jackfruit Seed Stir Fry Recipe (Bikanda Upakari)
Jackfruit Seed Stir Fry Recipe (Bikanda Upakari)

Delicious jackfruit seed stir fry - a summer treat. It's spicy, sweet & delicious. Called bikanda upakari in Konkani.

Cucumbers In A Spicy Coconut Chutney (Thoushe Sasam Recipe)
Cucumbers In A Spicy Coconut Chutney (Thoushe Sasam Recipe)

A spicy Konkani cuisine side dish of crunchy cucumbers in a spicy coconut chutney with a flavourful seasoning to elevate its taste. Thoushe sasam in Konkani.

Pickled Raw Mango Gojju Recipe (Bayisida Mavinakayi Gojju)
Pickled Raw Mango Gojju Recipe (Bayisida Mavinakayi Gojju)

Sour, pickled raw mangoes in curds. A tangy, delicious side with a wonderful flavour of garlic seasoning. Serve with butter milk chillies for a great lunch.

Papad Chutney Recipe (Hapla chutney)
Papad Chutney Recipe (Hapla chutney)

Konkani cuisine’s hapla chutney or hapla kismuri is a papad salad of sorts. Yup, poppadom salad. A Konkani style urad papad (black lentil) salad.

Savoury, Cabbage, Onion Dosa Recipe (Cabbage Sanna Polo)
Savoury, Cabbage, Onion Dosa Recipe (Cabbage Sanna Polo)

Konkani’s make delicious, spicy, tiny dosas. These savoury, vegan dosas are served as a side dish for lunch & dinner. They're called sanna polo in Konkani.

Drumstick Leaves Stir Fry (Mashinga Palle Upakari)
Drumstick Leaves Stir Fry (Mashinga Palle Upakari)

Include greens in your diet, eat healthy once in a while. Here's a super nutritious, stir fry of drumstick leaves. Called as mashinga palle upakari in Konkani.

Ripe Mango Side Dish (Ambe Sukke)
Ripe Mango Side Dish (Ambe Sukke)

An age old dish that uses seasonal & simple ingredients to make a delicious, sweet, spicy dish. This mango dish called ambe sukke in Konkani is very delectable.

Bilimbi Coconut Based Side Dish (Bimbla Gojju/Bharth)
Bilimbi Coconut Based Side Dish (Bimbla Gojju/Bharth)

Spicy, tangy bilimbi gojju that goes well with rice, curd rice, steaming hot congee & even with dosas and idlis. This side dish is easy and quick to make.

Cashew Fruit Coconut Based Side Dish (Kaju Bharth)
Cashew Fruit Coconut Based Side Dish (Kaju Bharth)

A good old ripe cashew fruit recipe is here. A spicy-sweet cashew fruit side dish for lunch, dinner. Called as kaju bharth in Konkani.