An easy breezy recipe for a perfect tea time snack or starter. These yummy banana potato cutlets are great for reducing acidity.
Idli upma/usli/phan is a yummy alternative to the boring idli. It is prepared by powdering the idlis with hands and seasoning it to make a yummy snack.
Konkani style homemade rice noodles called as shevai in Konkani, are a popular breakfast. They are called as ottu shavige or akki shavige in Kannada.
This Indian chaat, tikki puris is a street food that's tangy, spicy, sweet and can be served as canapes that kids and elders will love equally.
Make boring idlis interesting by frying and making them crispy. Kids as well as adults will love these crispy idlis. Best way to empty any leftover idli. ;-)
Bored of all types of maggi?? Here's a recipe for yummy, soupy noodles. All you need to do is make few modifications and make yummy tasting maggi.
Masala corn is a favourite Indian street food. This chaat is sold in small road side stalls. Make this healthy, yummy, quick snack through this recipe.
Mangalore buns are sweet, super fluffy & super soft. Buns are delicious & are a very popular tea time snack, breakfast from Udupi-Mangalore region.
Seasoned and spiced semolina idli's eaten with chutney. For an even more healthy breakfast/tea time snack add loads of veggies like peas, carrot, beans.
Healthy soya cutlets are high in protein and help in weight loss. Snack on these cutlets whenever you're hungry and lose weight as well.