Green Gram Saaru (Muga saaru)
Green Gram Saaru (Muga saaru)

And easy to make, delicious green gram saaru. Makes a heavenly lunch with a bowl of steaming hot rice.

Split Mung Bean/Moong Dal Rasam (Mugadali Saaru)
Split Mung Bean/Moong Dal Rasam (Mugadali Saaru)

A very easy, quick, scrumptious split mung bean stew with steaming hot rice makes a delightful dinner. It's hearty and comforting.

Konkani Style Sweet Potato Stir Fry (Kanga Upakari) - An Age Old Tea Time Snack
Konkani Style Sweet Potato Stir Fry (Kanga Upakari) - An Age Old Tea Time Snack

Sweet potato stir fry called as kanga upakari in Konkani is an age old tea time snack from my grandparents times. They're healthy & delish.

Easy Tomato Rasam (Tomato Saaru)
Easy Tomato Rasam (Tomato Saaru)

An easy, peesy tomato rasam recipe for bachelors. Minimal ingredients, minimal effort, delicious tomato saaru.

Pickled Wild Jackfruit & Pickled Raw Mango Side Dishes (Paasponus, Ambe Gojju & Bharth)
Pickled Wild Jackfruit & Pickled Raw Mango Side Dishes (Paasponus, Ambe Gojju & Bharth)

2 Konkani cuisine delicacies using pickled raw wild jackfruit and pickled raw mangoes. These side dishes make a delicious lunch when are served with hot rice.

Bilimbi Pickle (Bimbla nonche)
Bilimbi Pickle (Bimbla nonche)

Crunchy bilimbis in spicy, tangy pickles are such a pleasure to eat. Bilimbi pickle happens to be 1 of the easiest variety of pickle you can make. Try it out!

Egg Roast
Egg Roast

A simple egg roast for a busy weeknight dinner. Filling and wholesome, this easy recipe is perfect for bachelors. Serve this as a starter or as a side dish.

Pickled Bamboo Shoot Fritters (Kirla Bajo)
Pickled Bamboo Shoot Fritters (Kirla Bajo)

Crispy, crunchy, spicy and delicious bamboo shoot fritters prepared using pickled bamboo shoots. Serve it as a starter or as a side dish for lunch, dinner.

Capsicum Vermicelli (Capsicum Shavigebath/Semiya)
Capsicum Vermicelli (Capsicum Shavigebath/Semiya)

Need an easy, tasty breakfast? Love capsicums? Love spicy, tangy, sweet all in one bite? Then here's a recipe for you.

Ash Gourd Halwa (Kashi halwa, Kushmanda halwa)
Ash Gourd Halwa (Kashi halwa, Kushmanda halwa)

Ash gourd halwa is a dessert that is served as part of special breakfast, special meal, as part of high tea in India.